Thai Basil Fried Rice
Sure, here is a blog post about Thai Basil Fried Rice:
Thai Basil Fried Rice
Thai basil fried rice is a delicious and flavorful dish that is made with jasmine rice, eggs, vegetables, and Thai basil. It is typically flavored with fish sauce, oyster sauce, and chili peppers. Thai basil fried rice is a popular dish in Thailand and can be found in many restaurants. It is also a popular dish to make at home, as it is relatively easy to prepare.
Ingredients:
- 3 cups cooked jasmine rice, cooled
- 2 eggs, lightly beaten
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 green bell pepper, chopped
- 1/2 cup Thai basil leaves, chopped
- 2 tablespoons fish sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- 1/2 teaspoon red chili flakes (optional)
Instructions:
- Heat the vegetable oil in a large wok or skillet over medium heat. Add the eggs and cook, stirring constantly, until scrambled.
- Add the onion and garlic to the wok and cook, stirring occasionally, until softened.
- Add the bell pepper and cook, stirring occasionally, for 2 minutes more.
- Add the rice, Thai basil, fish sauce, oyster sauce, sugar, and red chili flakes (if using). Stir to combine.
- Cook, stirring constantly, until the rice is heated through.
- Serve immediately.
Tips:
- For a more flavorful rice, you can cook it with chicken broth instead of water.
- If you don't have Thai basil, you can use regular basil.
- You can also add other vegetables to the dish, such as carrots, peas, or mushrooms.
- If you prefer a spicier dish, you can add more red chili flakes.
Enjoy!
Here are some variations of Thai basil fried rice:
- Chicken Thai Basil Fried Rice: Add cooked chicken to the dish before stir-frying.
- ** Shrimp Thai Basil Fried Rice:** Add cooked shrimp to the dish before stir-frying.
- Vegetarian Thai Basil Fried Rice: Omit the chicken or shrimp and add more vegetables.
No matter how you make it, Thai basil fried rice is sure to be a delicious and flavorful dish that you will enjoy.
0 Comments