Cinnamon Apple Carrot Pancakes

Cinnamon Apple Carrot Pancakes are a delicious and nutritious twist on traditional pancakes. They incorporate the flavors of cinnamon, sweet apples, and carrots to create a tasty breakfast treat. Here's a simple recipe for you to try:

Ingredients:

For the Pancakes:

• 1 cup all-purpose flour
• 1/2 cup whole wheat flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 cup grated carrots (about 2 medium carrots)
• 1 cup grated apples (about 2 medium apples)
• 2 large eggs
• 1 1/2 cups buttermilk
• 2 tablespoons melted butter or vegetable oil
• 1 teaspoon vanilla extract

For the Topping:

• Sliced apples
• Maple syrup
• Chopped nuts (optional)

Instructions:

1. In a large mixing bowl, combine the all-purpose flour, whole wheat flour, sugar, baking powder, baking soda, salt, and ground cinnamon.
2. In another bowl, whisk together the grated carrots, grated apples, eggs, buttermilk, melted butter or vegetable oil, and vanilla extract.
3. Pour the wet ingredients into the dry ingredients and gently stir until just combined. Do not overmix; a few lumps are okay.
4. Heat a griddle or large skillet over medium-high heat and lightly grease it with cooking spray or a little butter.
5. Pour 1/4 cup portions of the pancake batter onto the hot griddle for each pancake. Use the back of a spoon to spread the batter into a circle if needed. Add a few slices of apples to the top of each pancake.
6. Cook until the edges of the pancakes start to look set and bubbles form on the surface, about 2-3 minutes.
7. Flip the pancakes and cook for an additional 1-2 minutes, or until they are golden brown and cooked through.
8. Remove the pancakes from the griddle and keep them warm.
9. Serve the Cinnamon Apple Carrot Pancakes with maple syrup and, if desired, a sprinkle of chopped nuts.

Enjoy your homemade Cinnamon Apple Carrot Pancakes! They are not only delicious but also a great way to sneak in some extra fruits and vegetables into your breakfast.