Classic Cheese Pizza Recipe
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Classic Cheese Pizza: A Delicious and Easy Recipe
Pizza is a classic dish that is loved by people of all ages. It is easy to make at home and can be customized to your liking. This recipe for classic cheese pizza is simple to follow and produces a delicious and satisfying pizza that everyone will enjoy.
Ingredients:
- 1 (1 pound) package pizza dough, thawed if frozen
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
Instructions:
- Preheat oven to 450 degrees F (230 degrees C).
- Grease a 12-inch pizza pan.
- Roll out the pizza dough to fit the prepared pan.
- Spread the pizza sauce over the dough, leaving a 1-inch border.
- Sprinkle with the mozzarella cheese and Parmesan cheese.
- Sprinkle with oregano.
- Bake for 15-20 minutes, or until the cheese is melted and bubbly.
- Let cool for a few minutes before slicing and serving.
Tips:
- For a crispier crust, preheat a baking sheet in the oven while it is preheating. Then, place the pizza on the hot baking sheet before baking.
- If you don't have fresh oregano, you can substitute dried oregano.
- You can also add other toppings to your pizza, such as pepperoni, sausage, mushrooms, or onions.
Enjoy!
Here are some other tips for making a great classic cheese pizza:
- Use a good quality pizza dough. The better the quality of the dough, the better the pizza will taste.
- Don't overcrowd the pizza. If you add too much toppings, the pizza will not cook evenly.
- Bake the pizza until the cheese is melted and bubbly. This will ensure that the pizza is cooked through.
- Let the pizza cool for a few minutes before slicing and serving. This will help the cheese to set and prevent it from falling off the pizza.
With these tips, you'll be making delicious classic cheese pizza in no time!
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